Colombia might be better known for the cocain trafficking, but due to the unrest that have plague the country it is one of the few places in South America where big business haven’t pushed the local cocoa farmers to uproot their trees and exchange them for more productive but less flavourful varieties. This means that the cocoa stock from Colombia are among the oldest in the world, and due to this the beans have some of the greatest variety that you can find anywhere, which makes for some really unique and fantastic flavours.

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